Food and Religious Identities in Spain, 1400-1600

Saved in:  
Bibliographic Details
Main Author: Williams, Jillian (Author)
Format: Electronic Book
Language:English
Subito Delivery Service: Order now.
Check availability: HBZ Gateway
Fernleihe:Fernleihe für die Fachinformationsdienste
Published: Milton Taylor and Francis 2017
In:Year: 2017
Series/Journal:Religious Cultures in the Early Modern World
Further subjects:B Food Religious aspects
B Spain Religion Spain
B Religion
B Food History Spain
B Identification (religion)
B Religion Reference
B Food
Online Access: Volltext (Aggregator)
Parallel Edition:Print version: Williams, Jillian: Food and Religious Identities in Spain, 1400-1600. - Milton : Taylor and Francis,c2017. - 9780415790673