APA (7th ed.) Citation

Adamson, M. W., & Weiss Adamson, M. (2002). Regional cuisines of medieval Europe: A book of essays. Routledge.

Chicago Style (17th ed.) Citation

Adamson, Melitta Weiss, and Melitta Weiss Adamson. Regional Cuisines of Medieval Europe: A Book of Essays. New York London: Routledge, 2002.

MLA (8th ed.) Citation

Adamson, Melitta Weiss, and Melitta Weiss Adamson. Regional Cuisines of Medieval Europe: A Book of Essays. Routledge, 2002.