From Ancient Vegetarianism to Contemporary Advocacy: When Religious Folks Decide that Animals Are No Longer Edible

Abstaining from meat consumption has persistently been a source of debate within religious communities, often functioning as a center pivot around which theological or philosophical orthodoxy and orthopraxy turns. Drawing upon diverse ancient practices, motivations, and textual perspectives in Judai...

Full description

Saved in:  
Bibliographic Details
Main Author: Donaldson, Brianne 1978- (Author)
Format: Electronic Article
Language:English
Check availability: HBZ Gateway
Journals Online & Print:
Drawer...
Fernleihe:Fernleihe für die Fachinformationsdienste
Published: Equinox Publ. 2016
In: Religious studies and theology
Year: 2016, Volume: 35, Issue: 2, Pages: 143-160
Further subjects:B critical animal studies
B vegetarian empiricism
B Veganism
B New Materialism
B Judaism
B Jainism
B Animal welfare
B Christianity
B Natural Theology
B Animal Rights
B Vedic Hinduism
B Vegetarianism
Online Access: Volltext (lizenzpflichtig)
Volltext (lizenzpflichtig)

MARC

LEADER 00000caa a22000002 4500
001 183730033X
003 DE-627
005 20230224090136.0
007 cr uuu---uuuuu
008 230222s2016 xx |||||o 00| ||eng c
024 7 |a 10.1558/rsth.32551  |2 doi 
035 |a (DE-627)183730033X 
035 |a (DE-599)KXP183730033X 
040 |a DE-627  |b ger  |c DE-627  |e rda 
041 |a eng 
084 |a 0  |2 ssgn 
100 1 |e VerfasserIn  |0 (DE-588)1067515364  |0 (DE-627)818850183  |0 (DE-576)420125140  |4 aut  |a Donaldson, Brianne  |d 1978- 
109 |a Donaldson, Brianne 1978- 
245 1 0 |a From Ancient Vegetarianism to Contemporary Advocacy  |b When Religious Folks Decide that Animals Are No Longer Edible 
264 1 |c 2016 
336 |a Text  |b txt  |2 rdacontent 
337 |a Computermedien  |b c  |2 rdamedia 
338 |a Online-Ressource  |b cr  |2 rdacarrier 
520 |a Abstaining from meat consumption has persistently been a source of debate within religious communities, often functioning as a center pivot around which theological or philosophical orthodoxy and orthopraxy turns. Drawing upon diverse ancient practices, motivations, and textual perspectives in Judaism, Christianity, and Indic traditions along with contemporary religious vegetarians, this essay maps three stages that religious communities have historically grappled with, are presently attempting, and must continue to tackle, as they re/consider eating animals and animal by-products as part of their ethical identities and community meals: (1) critical, deconstructive engagement of textual multiplicity and interpretive authority, (2) robust analysis of human supremacy in light of animal behavioral studies, new materialist science, and empathic experience, and (3) constructing imaginative coalitions beyond species, institutional boundaries, and cultural identities. 
601 |a Advocacy 
650 4 |a Christianity 
650 4 |a Jainism 
650 4 |a Judaism 
650 4 |a Vedic Hinduism 
650 4 |a Animal Rights 
650 4 |a Animal welfare 
650 4 |a critical animal studies 
650 4 |a Natural Theology 
650 4 |a New Materialism 
650 4 |a Veganism 
650 4 |a vegetarian empiricism 
650 4 |a Vegetarianism 
773 0 8 |i Enthalten in  |t Religious studies and theology  |d London : Equinox Publ., 2006  |g 35(2016), 2, Seite 143-160  |h Online-Ressource  |w (DE-627)543310442  |w (DE-600)2385398-0  |w (DE-576)271361964  |x 1747-5414  |7 nnns 
773 1 8 |g volume:35  |g year:2016  |g number:2  |g pages:143-160 
856 4 0 |u https://doi.org/10.1558/rsth.32551  |x Resolving-System  |z lizenzpflichtig  |3 Volltext 
856 4 0 |u https://journal.equinoxpub.com/RST/article/view/1720  |x Verlag  |z lizenzpflichtig  |3 Volltext 
936 u w |d 35  |j 2016  |e 2  |h 143-160 
951 |a AR 
ELC |a 1 
ITA |a 1  |t 1 
LOK |0 000 xxxxxcx a22 zn 4500 
LOK |0 001 4275550145 
LOK |0 003 DE-627 
LOK |0 004 183730033X 
LOK |0 005 20230222115222 
LOK |0 008 230222||||||||||||||||ger||||||| 
LOK |0 040   |a DE-Tue135  |c DE-627  |d DE-Tue135 
LOK |0 092   |o n 
LOK |0 852   |a DE-Tue135 
LOK |0 852 1  |9 00 
LOK |0 935   |a ixzs  |a ixzo  |a rwrk 
ORI |a SA-MARC-ixtheoa001.raw 
REL |a 1 
SUB |a REL