Raymond F. Person, J. (2012). Gary W. Fick, Food, Farming, and Faith (Albany: SUNY Press, 2008), 223 pp., $14.95 (pbk), ISBN: 978-0-7914-7384-9. Journal for the study of religion, nature and culture, 6(2), 232-234. doi:10.1558/jsrnc.v6i2.232
Style de citation Chicago (17e éd.)Raymond F. Person, Jr. "Gary W. Fick, Food, Farming, and Faith (Albany: SUNY Press, 2008), 223 Pp., $14.95 (pbk), ISBN: 978-0-7914-7384-9." Journal for the Study of Religion, Nature and Culture 6, no. 2 (2012): 232-234, https://doi.org/10.1558/jsrnc.v6i2.232.
Style de citation MLA (8e éd.)Raymond F. Person, Jr. "Gary W. Fick, Food, Farming, and Faith (Albany: SUNY Press, 2008), 223 Pp., $14.95 (pbk), ISBN: 978-0-7914-7384-9." Journal for the Study of Religion, Nature and Culture, vol. 6, no. 2, 2012, pp. 232-234, https://doi.org/10.1558/jsrnc.v6i2.232.