Why We Need Religion to Solve the World Food Crisis: with Pat Bennett, “Turning Stones into Bread: Developing Synergistic Science/Religion Approaches to the World Food Crisis”; Varadaraja V. Raman, “Food: Its Many Aspects in Science, Religion, and Culture”; A. Whitney Sanford, “Why We Need Religion to Solve the World Food Crisis”; and Steven M. Finn, “Valuing Our Food: Minimizing Waste and Optimizing Resources.”

Scholars and practitioners addressing the global food crisis have rarely incorporated perspectives from the world's religious traditions. This lacuna appears in multiple dimensions: until recently, environmentalists have tended to ignore food and agriculture; food justice advocates have focused...

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Bibliographic Details
Main Author: Whitney Sanford, A. (Author)
Format: Electronic Article
Language:English
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Published: Wiley-Blackwell 2014
In: Zygon
Year: 2014, Volume: 49, Issue: 4, Pages: 977-991
Further subjects:B Ethics
B Social Justice
B Buddhism
B Sustainability
B Religion
B Agriculture
B Christianity
B Meat
B Food
Online Access: Volltext (lizenzpflichtig)
Volltext (lizenzpflichtig)

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