Food taboos and biblical prohibitions: reassessing archaeological and literary perspectives

This volume presents contributions from »The Larger Context of the Biblical Food Prohibitions: Comparative and Interdisciplinary Approaches« conference held in Lausanne in June, 2017. The biblical food prohibitions constitute an excellent object for comparative and interdisciplinary approaches given...

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Bibliographic Details
Contributors: Altmann, Peter 1974- (Editor) ; Angelini, Anna 1979- (Editor) ; Spiciarich, Abra 1989- (Editor)
Format: Electronic Book
Language:English
Check availability: HBZ Gateway
Fernleihe:Fernleihe für die Fachinformationsdienste
Published: Tübingen Mohr Siebeck 2020
In: Archaeology and bible (2)
Year: 2020
Reviews:[Rezension von: Food taboos and biblical prohibitions] (2021) (Watts, James W., 1960 -)
[Rezension von: Food taboos and biblical prohibitions] (2022) (Welton, Rebekah)
Series/Journal:Archaeology and bible 2
Standardized Subjects / Keyword chains:B Old Testament / Food prohibition / Historical background
B Ancient Orient / Food prohibition / Biblical archaeology
B Old Testament / Food prohibition / Historical background / Biblical archaeology
Further subjects:B Ancient religions & mythologies
B Conference program 2017 (Lausanne)
Online Access: Volltext (kostenfrei)
Parallel Edition:Non-electronic