Foreigners and their food: constructing otherness in Jewish, Christian, and Islamic law

Foreigners and Their Food explores how Jews, Christians, and Muslims conceptualize "us" and "them" through rules about the preparation of food by adherents of other religions and the act of eating with such outsiders. David M. Freidenreich analyzes the significance of food to rel...

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Bibliographic Details
Main Author: Freidenreich, David M. (Author)
Format: Electronic Book
Language:English
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Published: Berkeley, Ca.[u.a.] University of Californiarnia Press c2011
In:Year: 2011
Standardized Subjects / Keyword chains:B Christianity / Food / Demarcation / Religious identity / Judaism / Islam
B Lebensmittel / Legislation (Theology)
Further subjects:B Identification (Religion) Comparative studies
B Food Religious aspects Christianity
B Food ; Religious aspects ; Comparative studies
B Identification (Religion) ; Comparative studies
B Identification (religion) Comparative studies
B Muslims ; Dietary laws
B Religions ; Relations
B Food ; Religious aspects ; Christianity
B Muslims Dietary laws
B Jews Dietary laws
B Food Religious aspects Comparative studies
B Religions Relations
B Religions Relations
B Muslims Dietary laws
B Jews ; Dietary laws
B Food Comparative studies Religious aspects
B Electronic books
B Jews Dietary laws
B Food Religious aspects Christianity
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Parallel Edition:Non-electronic