Food, farming and religion: emerging ethical perspectives
Down on the farm : the historical roots of the ecological crisis : agriculture? -- Soil : sacred and profaned -- Plants : the power and miracle of seeds -- Animals : humane, sustainable, spiritual meat? -- Water : precious, polluted, purified -- Climate : religion and food for a hot planet -- The ne...
| 1. VerfasserIn: | |
|---|---|
| Medienart: | Druck Buch |
| Sprache: | Englisch |
| Subito Bestelldienst: | Jetzt bestellen. |
| Verfügbarkeit prüfen: | HBZ Gateway |
| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Veröffentlicht: |
London; New York
Routledge, Taylor & Francis Group
2018
|
| In: | Jahr: 2018 |
| Schriftenreihe/Zeitschrift: | Routledge environmental humanities
|
| normierte Schlagwort(-folgen): | B
Landwirtschaft
/ Rohstoffreserve
/ Lebensmittel
/ Umweltethik
/ Religion
|
| RelBib Classification: | AG Religiöses Leben; materielle Religion NCG Ökologische Ethik; Schöpfungsethik |
| weitere Schlagwörter: | B
Food
Religious aspects
B Environmental Ethics B Agriculture Religioius aspects B Food supply Religious aspects |
| Online Zugang: |
Inhaltsverzeichnis Inhaltsverzeichnis Klappentext |
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